Welcome to the historic Blackfriars Restaurant, the time-honoured traditional British restaurant in the heart of Newcastle-upon-Tyne, and the oldest dining room in the UK.
Equipment and Catering
Equipment and Catering
Equipment
Standard equipment includes flipchart, OHP and screen which comes complimentary with each package. For digital projectors and specialist equipment, please ask for a quote.
Catering
Whether you’re having a training day, a presentation or a working lunch, all your catering needs will be taken care of from coffees, teas and pastries on arrival to buffet lunches or sit-down restaurant meals – all from the award-winning Blackfriars Restaurant kitchen.
Blackfriars Restaurant was recently voted ‘Best Restaurant in the North East’ by readers of The Observer. It is has an AA Rosette, is listed in the Michelin Guide and is featured in the Which? Good Food Guide and offers a classic but gutsy modern-British menu using local and seasonal ingredients – often straight from the farm.
The main restaurant offers a contemporary and well-priced set lunch menu with an extensive award-winning à la carte menu at night and can cater for up to 72 people. Alternatively, fork or finger buffets can be arranged as well as luxurious canapés.